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Chez Margaux
Creator Party
What: A stage-y club with an atmosphere sexier than its rivals. It is located in the former Syspice Market space, and the decor is all the courtesy of the 1930s of the 1930s of the Lauren Mishaan stylist, the large group that welcomes members of the underground splendor lined with reddish banquets and private gilded NOOKs. Roam through a large theme lounge; Enjoy the chef Jean-Georges vongeichten’s inventory of Sashimi. But Gaux Gaux-Club of Caviar-Cocktail/Post-Colar with solid glass sogni di cristallo grass and chandeliers-is really place to see and see.
Where: Located at the intersection of the 13th West and Greenwich streets, it has a red red entrance reminiscent of a secret cabaret.


WHO: A cute, creative and well -connected crowd that includes Taylor Swift and Zea Kravitz. Come for black pepper shrimp and stay for the holiday that starts at 10:00 in Gaux Gaux. Membership is mainly in the city center and re-as reflected in prices (sub-30s pay a starting fee of $ 1,250, then an annual fee of $ 3,000; above $ 30 is an initiative of $ 2,500, $ 4,000 annual fee). Khaite tailor and Jessica McCormack Diamonds are numerous.
Coco is in Colette
Corporate corporate winery

What: The wildest city scene, located inside the collaborative club called “Wework for 0.01 percent” from Bloomberg. Run by Edmond Safra, by the banking family billionaire Safra, and Juan Santa Cruz, by Casa Cruz Restaurant Empire Fame, The Stylish Gonçalo Alves with the wood panel from morning to dramatically lit dinner. The Sushi bar lined up from the mirror is perfect for discrete negotiations.
Where: The 37th floor of the Midtown General Motors’ imposing building, at the intersection of the sweet points of Avenue Fifth, Midtown and Upper Side.


WHO: CEOs, protective fund managers and beauty executions meet for efficient but delicious meals: white eggs and green juices are in demand early, while the rainbow salad (add protein) and Dover’s served table are the favorite of the crowd during lunch and dinner. Membership levels are divided between restaurant Coco (membership, $ 5,000; then $ 4,000 annual taxes) and club full space, Colette (PoA). The latter suits the business which is to New York for the day and needs an office, conference room and gym. Members love personal box service (a paved version of a locker) where beauty products, appendages or pictures can be stacked for subsequent visits.
Twenty -two New York
Hangout-bright new things

What: This result of the well -known Mayfair Hotel club and members is already a magnet for New York’s bright new things. Reuben Brother, who is supporting Robin Birley Maxime’s Uptown venture, is also included here, with the club that occupies the second floor of a mounted coffee stone that also houses a hotel and restaurant. London -based Child Studio interiors are cinematographic, with leopard print carpets and Calacatta marching surfaces, along with roof dances and fine cocktails (order Negroni in white). Members love the team of chefs all women, once of the local Mediterranean Raf Raf and Michelin-Yllin The Musket Room.
Where: Uptown meets downtown in this former residence of Vanderbil at Union Square.


WHO: With age-based initiating tariffs, the crowd has a newer and more heated tendency (sub-30s pay $ 1,200; “local protectors” or those 30+ pay $ 2,000; “Global patrons” receive the use of London clubs and New York, $ 3,000). Think Biebers and Kendall Jenner, 818 whose Tequila figures are visibly in the grass, along with models and actors (Joan Smalls and Laura Harrier are regular). The motto of the club is “Come like you are”, and casual dress is welcome.
San Vicente West village
A-List shelter

What: Hotel Jeff Klein always nails it (he is responsible for Hollywood Tower Tower Sunny and Buungalows San Vicente) and this east coast forum is no exception. Spread over six floors designed by UNIACE, San Vicente West Village, which opened in March, is already ready for the two-Coastal elite that enjoy the chopped salad in Jane velvet velvet in the turned flower room. With nine guest rooms and a deck of trees -bound roofs, each akar lamp, Tarka Kings artwork and bronze candlestick conveys smooth refining.
Where: Situated at the hotel Jane, a georgian red brick resurrection building on the edge of the Hudson River.


WHO: Billionaire status will not help you here: Members are a curated mix of low -key, fashion interior, Snl Throw members and the types of art world that range from the age of 20 to 60+ (an age-based slide-based starting rate starts at $ 3,200) and are mainly coated in a row. Lauryn Hill participated in Snl The 50th anniversary celebration here and its data often the sounds of the low-light billion room, numerous bars and underground discos. But you will never know, as the phone cameras are covered with colored adhesives of eggplant after entering.
Maxim
House of the upper side of birth from home

What: The state arrival of Maxime has been years in doing. Backed by London -based Reuben brothers and led by British businessman and “King of Clubs” Robin Birley (best known for 5 Hertford Street and Oswald of London), he has been secretly decorated since its gentle beginning in March. Expect precise tastes, cultivated behaviors, country house details and excellent wines. Representatives were close to the details, but the interior reports that the club houses numerous restaurants and bars. And if 5 Hertford Street will pass everything, there will be the necessary tables from Florence Ginori 1735 -based porcelain manufacturers, for which Birley is “dedicated”.
Where: Located at the Old Westbury Hotel, on the corner of the Eastern Road 69 and Madison Avenue, Maxime’s has already had its delays, with cautious residents of the Cadillac Escalades void fighting the project. We hear that they are now warming up with British Birley charm.

WHO: The list of members is stored closely-as they are membership fees-but it will vaguely reduce the euro and with blue blood. If the dress code is something like those of Birley’s London clubs, it will include a ban on sandals, shorts and polo: Birley himself is never seen by a suit and tie, and eating here is ongoing.